{"id":30,"date":"2017-03-14T05:55:00","date_gmt":"2017-03-14T05:55:00","guid":{"rendered":"https:\/\/eatingintaipei.wordpress.com\/2017\/03\/14\/taipei-city-taiwan-bistro"},"modified":"2022-11-28T08:48:20","modified_gmt":"2022-11-28T00:48:20","slug":"taiwan-bistro","status":"publish","type":"post","link":"https:\/\/eatingintaipei.com\/taiwan-bistro\/","title":{"rendered":"Taipei restaurant – Taiwan Bistro Restaurant \u6e23\u7537"},"content":{"rendered":"
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Updated September, 2022<\/em><\/p>Prices updated<\/cite><\/blockquote><\/figure>\n\n\n

Value for money: 7\/10<\/div>\n
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Cleanliness: 8\/10<\/div>\n<\/div>\n
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Service: 6\/10<\/div>\n<\/div>\n
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Quality of food: 8\/10<\/div>\n<\/div>\n
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Overall: 7\/10<\/b><\/div>\n<\/div>\n

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Order a Taiwan beer with classic braised food (luwei<\/a>) at Taiwan Bistro and feel like a local.<\/div>\n
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If you’re hungry after going up Elephant mountain and don’t just want to dive into the nearest 7-11 you find, you’ll probably stumble across Taiwan Bistro first, anyway. It’s worth a try.<\/div>\n
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Unfortunately, it was raining a lot when we visited, so pictures of the outside are out, sorry.<\/div>\n
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There’s plenty of space inside Taiwan Bistro.<\/div>\n
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We sat at the bar.<\/div>\n
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I like to take a look at what you can order, first. It’s all clean and all looks (and smells) delicious.<\/div>\n
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The menu<\/a><\/strong><\/div>\n
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Chef combination for 2 people<\/b><\/div>\n
\u6ef7\u5473\u62fc\u76e4 – \u5169\u4eba\u4efd<\/div>\n
L\u01d4w\u00e8i p\u012bnp\u00e1n – li\u01ceng r\u00e9n f\u00e8n
$400<\/div>\n
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We shared this between 3, accompanied by a few other dishes, too. It was plenty, to be fair. If you’re really hungry, then I would suggest sharing this between 2 and getting a bowl of rice\/noodles, too.<\/div>\n
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On the plate is an assortment of different types of tofu, salad leaves and some intestine, too. It’s pretty good, to be fair!<\/div>\n
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This is my pick of the bunch at Taiwan Bistro, though. The intestines have a chewy and soft texture with plenty of flavour. Paired with the slightly sweet, almost smoked spicy sauce it works nicely – especially washed down with a beer!<\/div>\n
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Cherry smoked duck<\/b>
\u7159\u71fb\u6afb\u6843\u9d28
Y\u0101n x\u016bn y\u012bngt\u00e1o y\u0101
$200<\/p>\n<\/div>\n

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I am always in search of smoked duck, of any kind. I really enjoy smoked meat. This duck was great. Shared between 3, the portion size is obviously too small. But, shared between 2 with the sharing plate as well, and you’ve got plenty of food.<\/div>\n
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The flavour of the duck was great at Taiwan Bistro, it tasted really fresh. I always enjoy some salad leaves accompanying it, too.<\/div>\n
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Bean sprout salad<\/b><\/div>\n
\u6dbc\u62cc\u8c46\u82bd<\/div>\n
Li\u00e1ngb\u00e0n d\u00f2uy\u00e1<\/div>\n
$70<\/div>\n<\/div>\n
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It’s not bad, but I won’t rave about it, either. It’s a fresh bean sprout salad.<\/div>\n
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Sweet potato congee<\/b><\/div>\n
\u5730\u74dc\u7a00\u98ef<\/div>\n
D\u00ecgu\u0101 x\u012bf\u00e0n<\/div>\n
$50<\/div>\n
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It took them around 30-40mins to get this to us, and it was more like soup than congee.<\/div>\n
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Too watery, not much flavour, no seasoning and barely any rice inside. I won’t be getting it again, that’s for sure.<\/div>\n
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Taiwan beer<\/div>\n
\u53f0\u7063\u5564\u9152<\/div>\n
T\u00e1iw\u0101n p\u00edji\u01d4<\/div>\n
$160<\/div>\n
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Taiwan beer is alright, but next time I will spend only around $50 more and get a nicer beer. They serve a lot of the Taiwan Tea Ales here, so I will be going for them, next time.<\/div>\n
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Opening Times:<\/b><\/div>\n
Monday – Sunday<\/div>\n
17:30 – 01:30<\/div>\n
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Tel:<\/b><\/div>\n
02 2720 9820<\/div>\n
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No. 12, Alley 315, Lane 150, XinYi Road, Section 5, XinYi District, Taipei City<\/p>\n<\/div>\n

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Happy Eating!<\/div>\n\n\n